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Management Uncle Tetsu
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Thanks for your interest in the Bakery Manager - Uncle Tetsu position. Unfortunately this position has been closed but you can search our 60 open jobs by clicking here.

Education and Experience:

  • High school diploma required; College degree preferred
  • Minimum one to two years of Operations experience 
  • Must pass Cooking Test annually

Food Safety:
  • Serve Safe certified 
  • Local/municipal requirements, such as Food Handler certification, acquired at applicant’s own expense

Additional expectations of our Management Team are:

  • Excellent leaders with great people skills
  • Proactive – Sees life as choices and chooses to make a positive impact.
  • People Oriented – enjoys working with our guests and associates, possess good communication and interpersonal skills.
  • Growth Oriented – knows that learning and growth are keys to personal and professional success and is willing and able to share learning with others.
  • Results Oriented – focuses on getting results without compromising guest, people, and financial areas.

ADA Statement: While performing duties, counter areas are often hot with steam from steam table and food vapors.  Work space is restricted and employees are expected to remain standing for long periods of time.  Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy.  Employees may be required to lift up to 50 lbs., stand up to four hours and reach across counter tops measured at 36 inches to serve customers.  Kitchens are hot and noise levels are usually high; storage space is limited and shelving is high.

 

Panda Restaurant Group, Inc is an Equal Opportunity Employer

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